Crispy Microwave Potato Chips

Preparation: 10 minutes Cook: 3 minutes Servings: 2 (1 potato = 1 person) Difficulty Level: Easy Ingredients 2 medium sized potatoes (Russet, or any type you like) 2-3 tablespoons olive oil 2 teaspoons salt ice water BBQ Flavor 1½ teaspoons smoked paprika 1 teaspoon onion powder ½ teaspoon garlic powder ½ teaspoon salt ¼ teaspoon chili powder Ranch Flavor 1 tablespoon … Continue reading Crispy Microwave Potato Chips


Bistek Recipe (Filipino Beef Steak)

Preparation: 30 minutes Cook: 15 minutes Servings: 2-4 Difficulty Level: Easy   Ingredients: 500g beef sirloin (cut into 3 ” strips) 2 tablespoons soy sauce 2 tablespoons calamansi juice 1 teaspoon salt 1 teaspoon pepper cooking oil 1 big red onion (sliced thinly to make rings) Method Marinate beef in soy sauce, calamansi, salt & pepper for 30 minutes. … Continue reading Bistek Recipe (Filipino Beef Steak)

Baked Quinoa-Crusted Chicken Recipe

Preparation: 15 minutes Cook: 20 minutes Servings: 4-6 Difficulty Level: Medium Ingredients: Chicken 4 boneless, skinless chicken breasts Seasoning 1 1/2 cups cooked quinoa (toasted) 2/3 cup Romano cheese, or Parmesan cheese, grated 3/4 tsp garlic powder 1 1/2 tsp dried basil salt and pepper Crust: 1 egg 1/2 cup all-purpose flour, or alternative flour (i.e almond flour, coconut flour etc.) … Continue reading Baked Quinoa-Crusted Chicken Recipe